These are delicious and so easy to prepare! We have them on the weekends with a salad. They are simple, healthy, and perfect for lazy weekend eats, or appetizers!
Ingredients:
- 1 package of smoked salmon 3.5 ounces.
- Cream Cheese softened.
- Small jar of Capers
- Cocktail size bread; Rye or Pumpernickel.
- Olives, sliced hard boiled eggs topped with paprika, or red onions for garnishes.
Instructions
Allow 30 minutes or so for cream to soften, or purchase already softened cream cheese in a tub.
- Toast squares in 350* oven for 5 minutes per side.
- Take out and spread a tablespoon of cream cheese on top of each piece.
- Layer with capers, then Salmon.
- Garnish with Olives, egg slices topped with paprika, red onions, parsley, or any thing you have that is handy!
- Finally top with decorative toothpicks.
- Viola!! Delicious!
Cathy Dee 